Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Food Ingredients Functions
- Technologies
- Product Families
- Ingredients
- Flavoring components: Flavoring preparations (contains sunflower oil), flavoring substances.
- Further ingredients: Tomato powder, vinegar powder, salt.
- Flavor enhancer: monosodium glutamate, green bell paprika powder, onion powder, garlic powder, chili pepper powder.
Applications & Uses
- Markets
- Applications
Properties
- Physical Form
- Appearance
- Powder without clots
- Typical Properties
Value Units Test Method / Conditions Loss on Drying 0.5 - 7.3 % -
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
Storage & Handling
- Shelf Life
- 90 Days
- Storage conditions
Store in a cool and dry place in original cloosed packaging. (18-24 °C)