Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Food Ingredients Functions
- Ingredients
- Maltodextrin, Acacia Gum, Natural Flavor
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Soluble In
- Odor
- Raspberry like odor
- Flavor
- Raspberry like flavor
- Appearance
- A white to off white powder
- Soluble in
- Water
- Nutritional Information
Value Units Test Method / Conditions Energy 246.693 kcal/100g - Calories from Fat 0.422 kcal/100g - Total Fat 0.047 g/100g - Saturated Fat 0.045 g/100g - Trans Fat 0 g/100g - Cholesterol 0 mg/100g - Total Carbohydrate 83.128 g/100g - Sugars 1.615 g/100g - Added Sugars 1.615 g/100g - Dietary Fiber 40.544 g/100g - Protein 0.946 g/100g - Vitamin A 0.012 mcg/100g - Vitamin C 0.117 mg/100g - Vitamin D 0 mcg/100g - Calcium 416.662 mg/100g - Iron 0.115 mg/100g - Potassium 138.063 mg/100g - Sodium 178.645 mg/100g - - Composition
Value Units Test Method / Conditions Gum Arabic 40 - 50 % - GMO Free Maltodextrin 40 - 50 % - Natural Flavors 5 - 15 % - - Specifications
Value Units Test Method / Conditions Loss on Drying 2 - 6 % COMPUTRAC4000XL Measured Density 9.9277 LB/GA -
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Regional Availability
Storage & Handling
- Shelf Life
- 36 Months
- Recommended Storage Condition
Store/ship in a closed container in a dry place away from direct sunlight at 60-85°F.