Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
Properties
- Physical Form
- Soluble In
- Appearance
- A clear yellow to dark yellow liquid
- Soluble in
- Water
- Nutritional Information
Value Units Test Method / Conditions Calories 564.747 KCAL/100G - Calories from Fat 0.002 KCAL/100G - Total Fat 0.0 g/100g - Saturated Fat 0.0 g/100g - Trans Fat 0.0 g/100g - Cholesterol 0.003 mg/100g - Total Carbohydrate 34.521 g/100g - Sugars 0.001 g/100g - Added Sugars 0.0 g/100g - Dietary Fiber 0.001 g/100g - Protein 0.018 g/100g - Vitamin A 0.0 mcg/100g - Vitamin C 0.0 mg/100g - Vitamin D 0.002 mcg/100g - Calcium 0.001 mg/100g - Iron 0.006 mg/100g - Potassium 0.003 mg/100g - Sodium 0.025 mg/100g - - Composition
Value Units Test Method / Conditions Alcohol 55 - 65 % - Propylene Glycol 30 - 40 % - Natural Flavors 1 - 5 % - - Specifications
Value Units Test Method / Conditions Flash Point 70 °F Closed Cup Measured Density 7.469 lbs/gal - Organoleptic Properties Having a pumpkin cheesecake like flavor and odor - - Refractive Index (at 20°C) 1.375 - 1.405 - KRUSSDR30195 Specific Gravity (at 25°C) 0.845 - 0.945 - METTLER30PX
Regulatory & Compliance
- Certifications & Compliance
Storage & Handling
- Shelf Life
- 12 months
- Storage Information
Store/ship in a closed container in a dry place away from direct sunlight at 60-85 Deg F.